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barbeque beef crock pot
Results
1 - 10
of
38
for
barbeque beef crock pot
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1.
EDNA'S CROCK-POT BEEF BARBECUE
Sprinkle
beef
with 1 tsp. of salt. ... mixture in the
Crock
-
Pot
. Place
beef
in
Crock
-
Pot
. ... for 7 hours. Shred with 2 forks and serve on buns.
Ingredients: 10 (broth .. juice .. sauce .. vertically ...)
2.
SHREDDED BARBEQUE BEEF (CROCK POT)
Cut chuck roast in 3 to 4 inch cubes. Combine the
beef
, brown sugar, vinegar and ... until ready to serve. Serve on buns. Yield: 12 to 14 servings.
Ingredients: 8 (catsup .. mustard .. roast .. sugar .. vinegar ...)
3.
CROCK-POT BEEF BARBECUE
Cut meat into 2 inch cubes. Put into
crock
-
pot
in order listed. Don't stir. ... 2-3 hours into cooking. Meat will shred when done. Serve on buns.
Ingredients: 12 (celery .. ketchup .. lemon .. meat .. mustard .. sugar ...)
4.
CROCK POT BEEF BBQ
Combine all ingredients in
crock pot
. Cook on medium for at least 1 1/2 hours. Use two forks to break apart
beef
and to remove any strips of fat.
Ingredients: 7 (celery .. juice .. ketchup .. roast .. sauce .. vinegar ...)
5.
SLOW COOKER BBQ BEEF
Put your
beef
roast in slow cooker in ... you have. Return to slow cooker to keep warm. Put in buns. Serve with a lettuce salad for a tasty meal.
Ingredients: n/a
6.
CROCK POT BARBEQUED BEEF
Sprinkle salt, pepper and flour ... meat. Place in
crock pot
. Add seasonings and remaining ... until meat can flake easily. Serve as steak on buns.
Ingredients: 10 (catsup .. mustard .. paprika .. pieces .. sauce ...)
7.
CROCK POT BBQ BEEF
Cut a large
beef
roast in pieces and put in
crock pot
. Cook on high 5 ... or until bubbling good. Turn down to low and cook until serving time.
Ingredients: 9 (ketchup .. mustard .. onions .. salt .. sauce .. sugar ...)
8.
CROCK POT BEEF BBQ
Combine all ingredients in crockpot. Cook on low for 5-6 hours.
Ingredients: 11 (beef .. ketchup .. sauce .. vinegar ...)
9.
SLOW COOKER BARBECUE BEEF SANDWICHES
Trim excess fat from
beef
. Cut
beef
into 4 ... base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Ingredients: 8 (mustard .. preserves .. roast .. sauce .. split ...)
10.
CROCK POT BARBECUE BEEF
Cook on high until brown; then turn to low heat. Cook 6 to 8 hours. Chop meat.
Ingredients: 7 (mustard .. roast .. sauce ...)
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