Adolph's meat marinade
Garlic salt or Rave
Bacon
Onion

Marinate the meat in Adolph's meat marinade. Add a little garlic salt or Rave for about 3 hours. Wash off lightly and fry in a skillet with a couple slices of bacon. Brown and then slice onion on top and simmer for 45 minutes or until tender. Drain off excess grease before simmering. Serve with rice. Make gravy from the drippings if desired.