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1.
HOE CAKES / FRIED CORN BREAD
My mother, who was from East Tennessee, learned to cook fried cornbread from my Alabama grandmother who was born in 1881. My grandmother's ...
Ingredients: 4 (meal .. oil ...)
2.
HOE CAKES
Heat 1/4 cup Crisco shortening ... skillet for each
hoe
cake. Fry 1 or 2 ... if necessary. Drain on paper towels. Serve immediately. 6 servings.
Ingredients: 6 (buttermilk .. cornmeal .. oil .. soda ...)
3.
HOE CAKES
Combine cornmeal, flour, sugar, salt ... batter for each
hoe
cake. Fry over medium-high heat ... necessary. Drain on paper towels. Serve immediately.
Ingredients: 8 (buttermilk .. flour .. meal .. oil .. salt .. soda ...)
4.
HOE CAKES
Mix thoroughly. Shape with hands into oblong cakes. Bake on a well greased griddle, turning when partially done so both sides will be done.
Ingredients: 5 (cornmeal .. salt ...)
5.
GEORGIA HOE CAKE (OLD-TIME)
One quart of meal, a teaspoonful of salt. Mix with cold water, or buttermilk and soda if preferred. Make a very stiff batter; spread half ...
Ingredients: n/a
6.
HOE CAKES
Mix salt in corn meal, ... both sides until brown.
Hoe
cakes were cooked in the fire place, on hot coals, or on a hot shovel in the fireplace.
Ingredients: 5 (fat .. meal .. salt ...)
7.
HOE CAKES
Mix 2 cups cornmeal, 1 teaspoon salt, and 2 tablespoons oil. Add 1 cup boiling water, stir well. Thin with 1 cup cold water to pouring ...
Ingredients: 5 (cornmeal .. oil .. salt ...)
8.
HOE CAKES
Combine the cornmeal and salt ... hot. For each
hoe
cake, drop 2 tablespoons cornmeal ... to pan for remaining cakes. Serve
hoe
cakes at once.
Ingredients: 4 (cornmeal .. oil ...)
9.
HOE CAKES
Combine cornmeal and baking soda ... skillet for each
hoe
cake. Fry 1 to 2 ... Drain on paper towels. Serve immediately. Serve with fried fish.
Ingredients: 6 (buttermilk .. cornmeal .. soda ...)
10.
HOE CAKES
Sift flour, sugar, baking powder and salt. Add other ingredients. Drop by tablespoons on preheated griddle. Makes 20.
Ingredients: 9 (corn .. eggs .. flour .. meal .. milk .. oil .. salt ...)
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RECIPE PULSE
TRENDING NOW
BAKED PORK CHOPS
BEEF MARINADES
FRIED MUSHROOMS
BLACK BEANS CORN SALAD
EASY YELLOW CAKE
BAKED BONELESS PORK CHOPS
BAKE PORK CHOPS APPLES
CROCKPOT CHICKEN RICE CASSEROLE
HOW TO MAKE PICKLES
OYSTER DRESSING
SALISBURY STESK
OVEN FRIED POTATOES
MARBLE RICOTTA CHEESECAKE FROM
CAJUN MEATLOAF
CHOCOLATE CHICKEN
CREAM CHEESE PUFF PASTRY
OYSTER CHICKEN WINGS
MINESTRONE SOUP
HOMEMADE BARBECUES
GARLIC CHEESE GRITS CASSEROLE
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DIJON SPINACH ARTICHOKE DIP
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