4 c. shredded Cheddar cheese
4 (3 oz.) pkgs. cream cheese, softened
1/2 c. chopped pimento stuffed olives
3 tbsp. mayonnaise
1/8 tsp. celery salt
1/2 tsp. Worcestershire sauce
2 tbsp. minced onion
Dash of garlic salt
Chopped fresh parsley
Chopped pecans

Combine all ingredients except olives, parsley and pecans in large bowl; mix well with hands and shape into ball. Garnish with parsley, olives, and chopped pecans.