TACO DIP 
1 can refried beans
1 envelope taco seasoning
A little bottled taco sauce
1 (6 oz.) can guacamole, frozen
8 oz. sour cream
4 1/2 oz. black olives, chopped
1 sm. onion, chopped
4 oz. green pepper, chopped
Tomatoes, chopped
6 oz. Monterey Jack cheese, grated

Layer ingredients in order given. Add hamburger, to make a main dish.

 

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