2 lg. avocados
2 tbsp. lime juice
1 tsp. salt
1/4 c. minced onion
1 (4 oz.) diced green chiles
1 sm. tomato, diced
Corn chips

Peel and seed avocado. In a bowl, mash avocado with lime juice and salt. Add onions, chiles, and tomatoes; mix thoroughly. Cover and chill. Serve with corn chips.