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OLD FASHION TEA CAKES | |
1 c. butter 2 c. sugar 3 eggs 2 tbsp. buttermilk 5 c. all-purpose flour 1 tsp. baking soda 1 tsp. vanilla extract Cream well the butter and sugar. Add eggs, buttermilk, flour, baking soda and vanilla extract. Chill overnight. Roll and cut. Bake at 350°F for 10 to 12 minutes. Do not overbake or they will be hard. |
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