2 pkg. chopped broccoli, cooked & drained
2 c. chicken, cooked & drained
1 c. shredded cheese, cheddar
1 (13 oz.) can evaporated milk
1 can cream of chicken soup
1 can fried onions

Layer broccoli and chicken in casserole dish. Cover with cheese each layer. Mix soup and milk and pour over broccoli-chicken mixture. Bake at 350 degrees for 25 minutes. Top with fried onions and bake an additional 5 minutes. Serves 6-8.