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SALLY'S GERMAN STYLE CABBAGE & SAUSAGE | |
1 head cabbage, sliced 4-5 potatoes, sliced 4-5 carrots, sliced 1 link sausage, sliced Line a 9"x13" pan with each ingredient as they are listed. Salt and pepper. Put 2 cups water over ingredients. Cover with foil. Bake at 400 degrees for 2 1/2 hours. Stir after 1 hour. |
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