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CHEESE STRAWS | |
1 lb. flour 12 oz. butter 12 oz. to 1 lb. grated cheese 1 1/2 tsp. mustard 1/4 tsp. pepper Egg yolk to bind Rub butter into flour. Add grated cheese, mustard and pepper. Add enough egg yolk to bind to a dough which can be rolled out. Roll to about 1/4 inch thick. Cut into straws and rings. Bake in 350 degree oven for 7 to 10 minutes. |
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