CHIPPER FILLETS 
2 lbs. frozen fish fillets
1/2 c. commercial Caesar salad dressing
1 c. crushed potato chips
1/2 c. shredded Cheddar cheese

Place in pan. Combine potato chips and cheese. Sprinkle over fish. Place in microwave and cook 4-5 minutes. Give dish a half turn. Cook 4-5 minutes until fish flakes. 6 servings.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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