REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
HOT TORTILLA CHIP DIP | |
1 lb. ground beef 1 lb. Velveeta cheese 1 (16 oz.) can diced tomatoes with chilies 2 tsp. chili powder 3 tsp. Worcestershire sauce 1 tsp. beef bouillon Brown ground beef; drain fat. Add all ingredients and stir until cheese melts. Serve in crock pot. Serve with deli chips or corn chips. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |