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BURNT SUGAR OR CARAMEL CAKE | |
1/2 c. sugar 1/2 c. water Boil to thick syrup. Cool and set aside until later. Blend together: 1/2 c. shortening 2 egg yolks, beaten Sift flour and baking powder together and add alternately with water: 2 tsp. baking powder 1 c. water Stir in: 1 tsp. vanilla Fold in: Bake in 2 greased and floured layer cake pan at 375 degrees for 30 minutes. |
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