2 lb. stew meat
1 sm. onion, chopped
1/2 bell pepper, chopped
1/2 tsp. black pepper
1 tsp. cumin
1 tsp. salt
2 cloves garlic, chopped
1 (16 oz.) can tomatoes (whole)

Brown beef, add onion, bell pepper, and garlic. Cook for 10 to 15 minutes. Add black pepper, cumin, salt and tomatoes and cook until meat is tender.