2/3 c. shortening
3/4 c. sugar
1 tsp. vanilla (may use lemon and lemon peel, if desired)
1 egg
4 tsp. milk
2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt

Cream together shortening and sugar, add eggs and milk; beat until fluffy. Sift dry ingredients together; blend into creamed mixture. Divide dough in half, and chill 1 hour.

On lightly floured surface, roll into 1/2 inch thickness. Cut into desired shapes. Bake on ungreased sheet for 8-10 minutes at 375 degrees. Cool. Remove. Makes 3 dozen. Great fun to decorate and eat.