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BARBARA'S JELLY ROLL | |
4 eggs 3/4 tsp. baking powder pinch of salt 3/4 c. sugar capful vanilla 3/4 c. cake flour Beat eggs, baking powder and salt for 5 minutes, then add sugar, vanilla and cake flour. Fold in egg whites. Bake at 400°F for 10 minutes. Flip out onto a wet dish towel and spread with any preserves of your choice or lemon pie filling. Roll in wet dish towel. Leave 5 to 10 minutes. |
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