Loaf pan
2 pkg. refrigerated biscuits
OR
Bundt pan
3 pkg. refrigerated biscuits

Cut each biscuit into 4 pieces using scissors. Shake each piece in 1 cup granulated sugar and 2 teaspoons cinnamon. Place in greased and floured pan.

Melt 1 stick of butter and 8 tablespoons brown sugar. Boil for 1 minute and pour over coated biscuit pieces. Bake at 350 degrees for 35 minutes. Invert onto plate immediately.