2 c. flour
2 c. sugar
2 c. milk
1 stick butter
Fruit: pears, apples, peaches or cherries. Any fruit will do

Mix first 3 ingredients. Add 1 teaspoon vanilla if you'd like. Melt butter in a casserole. Put in fruit and then pour in batter. Bake at 350 degrees for 40 to 50 minutes or until golden brown and cake part is done.