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MARSHMALLOW LOG | |
1 pkg. graham crackers 1 lb. marshmallows, cut in quarters 1/2 to 1 lb. chopped nuts 1 jar cherries, cut in quarters 1 lb. dates (cut up) 8 oz. box 1/2 c. canned evaporated milk Coconut In large bowl mix all ingredients until well blended. Separate into 8 equal size balls. Roll into shape of rolling pin, then roll into coconut on wax paper. Wrap well and refrigerate or can freeze. |
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