3 slices salt pork, cut into cubes
1 med. onion, sliced
4 med. potatoes, cubed
6 lg. soda crackers
2 c. milk
2 c. fresh or canned cooked corn
1 tsp. salt
1/4 tsp. pepper

Brown salt pork in large saucepan. Add onion; cook until tender and lightly browned. Add potatoes and 2 cups of water. Cook until potatoes are tender. Soak crackers in milk. Add to potato mixture. Add corn, salt and pepper. Heat to boiling.