VEGETABLE CHEESE QUICHE 
3 eggs, beaten
2 c. half and half
1 pkg. vegetable soup (dry)
1 pkg. frozen spinach, thawed, drained
1 unbaked pie shell (9 inch)

In large bowl stir together first 5 ingredients until blended. Spoon into pie shell. Bake at 375 degrees for 45 minutes or until knife inserted halfway between center and edge comes out clean.

 

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