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STRAWBERRY BREAD | |
3 c. plain flour 1 tsp. salt 1 tsp. baking soda 1 tbsp. cinnamon 2 c. sugar 3 eggs, beaten 1 c. oil 2 pkgs. strawberries, drained 1 1/4 c. pecans Combine flour, salt, soda, cinnamon and sugar. Make a well in center of dry ingredients; add eggs and oil, stirring only until moistened. Stir in strawberries and pecans. Spoon into 2 loaf pans and bake at 350 degrees for 1 hour. |
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