1/4 c. butter
3/4 c. sugar
1/4 c. molasses
1 tsp. vanilla
1 egg
1 c. flour
1 c. reg. oats, uncooked
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. ground cinnamon
1/2 tsp. ground ginger

Cream butter, gradually add sugar, beating until well blended. Add molasses, vanilla and egg, beat well. Combine flour and next 5 ingredients. Gradually add to creamed mixture, beating well. Drop by tablespoon two inches apart on cookie sheet coated with cooking spray. Bake at 350 degrees for 8 minutes. Cool 3 minutes. Remove from pans. Cool on wire rack. 50 calories per cookie.