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GEORGIE PORGIE CAKE | |
1 c. flour 1 stick melted butter 1 c. chopped pecans Mix together. Line bottom of pan. Bake at 350 degrees for 20 minutes. Cool. 2ND LAYER: 1 c. powdered sugar 1 pkg. cream cheese, room temperature Blend together with mixer. Fold in 8 ounce container Cool Whip. Spread on crust. 3RD LAYER: 1 box vanilla instant pudding 1 box chocolate instant pudding 3 c. milk Mix together and spread onto 2nd Layer. 4TH LAYER: 1 (8 oz.) bowl Cool Whip 1/2 c. chopped pecans Spread Cool Whip on top. Sprinkle pecans on Cool Whip. |
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