CALDWELL - SOUTH SOUTHERN FRIED
DEEP CHICKEN WINGS
 
First get a large mixing bowl. Add:

1 tsp. salt or no salt
1/2 tsp. black pepper
2 tsp. mustard
1/3 c. milk

Mix this all in the mixing bowl.

Clean your chicken wings. Put chicken wings in the batter and flour the chicken wings and deep fry the chicken wings. Let it fry until golden brown.

recipe reviews
Caldwell - South Southern Fried Deep Chicken Wings
   #47840
 Rebecca Yarrington says:
My hubby and I tried this recipe tonight and it was sssssssoooo good!!!! the best fried chochen we ever made! We kinda tweaked the recipe and added 2 tsp. of garlic powder with it :)
   #59109
 Debbie (North Carolina) says:
This really was a great recipe! Simple and had a great flavor.
   #78078
 Mcook (Alberta) says:
Fantastic wings! The whole family loved them! Followed recipe, then added In the garlic!
Enjoy these fantastic deep fried wings!
   #79303
 Mike (Pennsylvania) says:
I was VERY hesitant to make these because the recipe looked too simple, but I decided to waste the 15 minutes it took, and they were amazing. very crispy, not too filling, very similar to KFC, thanks!
   #80999
 Andre (Ontario) says:
Good, but seemed a little bland by itself. Will attempt variations next time, like Garlic, Cayenne Pepper or Cajun Spice.
   #93789
 J.Morgan (Guam) says:
These came out great! I added cayenne and onion powder to the flour, made some wing sauce and dipped in ranch!!! Delish!
   #101004
 Tyniya (Florida) says:
The chicken came out very well.. It was full of flavor and my family kept going back for more....
   #102140
 Anonymous (North Carolina) says:
I love making this for my family! I make it to give my mom a break from all the cooking- very simple and I spice it up a lot. Frying it for 15 minutes and then baking it for around 40-45 improves the texture a lot!! :D
   #108876
 Marisol (Texas) says:
The wings came out perfect & delicious! Thanks so much for the recipe!
   #123655
 Candice (New York) says:
Thank you for this quick and easy recipe! Hesitant on the mustard but the wings came out great!! Frying them as I write this. Does need more spices but overall nice and crispy!!!
   #127975
 Emily Chan (California) says:
LOVED: Simple to prepare and taste great! Although, I did sprinkle over garlic powder in the batter. Once the chicken wings were down frying I added cut up basil, and a little bit of mint hidden in the chicken. I would most recommend!
 #130106
 Phyllis Chittum (Virginia) says:
I did a recipe similar to this - but after removing - brushed on "Tsang" brand "General Tsao - stir fry sauce. It is really thick and brushes on great. I also used "honey mustard" in my recipe. Next time will try adding the garlic and cayenne pepper as other did. When I fix these - there are never enough to go around. Outstanding and always in demand.
   #142444
 Stacy (Georgia) says:
I followed this recipe, added garlic powder, used seasoned salt in place of salt, and used thighs instead of wings. For the first time ever making fried chicken our dinner was great! Thanks for sharing!
   #151582
 Jeanne (Florida) says:
I have tried many complicated recipes and failed. Thank you for a simple and simply delicious wings recipe even I can make. My husband even said they were good.
Thank you.
   #158115
 Steven D. says:
I tried this recipe and the chicken was almost as crunchy as KFC's extra crispy. And it had a good flavor too. I highly recommend this recipe.

 

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