3 eggs
3/4 c. sugar
1 c. quick or old fashioned oats, uncooked
1/2 c. dark Karo
3 tbsp. melted butter
1/4 c. flaked or shredded coconut

Beat eggs until foamy. Gradually add sugar; beat until thick. Stir in syrup, butter, oats and coconut; blend well. Pour into unbaked pie shell; bake at 350 degrees for 45 minutes.