1 pkg. lemon cake mix
4 eggs
3/4 c. oil
3/4 c. water
1 box lemon Jello

Bake 25 to 30 minutes in 350 degree oven. Remove from oven and poke holes in it with a fork.

Mix:

2 c. powdered sugar
2 sm. or 1 lg. can frozen lemonade concentrate

Pour this over cake and when cool freeze. Better when kept frozen.