3-4 lb. beef chuck roast
1 env. onion soup mix
1 can cream of mushroom soup
Fresh mushrooms

Place 30x18 piece of heavy duty foil in baking dish (13x9x2). Place 1/2 of soup and 1/2 of onion mix on foil. Add the meat and cover with the remaining soup and onion mix. Top with fresh mushrooms. Fold foil over meat and seal securely. Bake in 300 degree oven for 4 hours.