1 (11 oz.) box Sunshine oyster crackers
3/4 c. buttery popping oil
1 packet Lipton Cup of Soup Cream of Chicken
1 packet Lipton Cup of Soup Cream of Mushroom

Pour the crackers into an air tight plastic container. Pour oil over crackers. Stir gently with wooden spoon. Sprinkle 1 packet of Cream of Chicken cup of soup and 1 packet Cream of Mushroom soup over crackers. Stir gently every few hours with a wooden spoon. Do not refrigerate. Enjoy anytime.