APPLE DUMPLINGS 
10 flaky biscuits
5 apples, quartered and peeled
1 c. sugar
1 stick butter
Cinnamon
1 c. water

Half biscuits and wrap around apple quarters. Sprinkle cinnamon on each "dumpling." Mix sugar and water and butter in a boiler and bring to a boil. Pour over the dumplings. Bake at 350 degrees for about 25 minutes or until golden brown.

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