1 can cream of mushroom soup
1 (10 oz.) can tuna
1 can chow mein noodles
1 c. chopped celery
1 can cream of chicken soup
1 (13 oz.) can evaporated milk

Mix all ingredients in 2 quart casserole dish. Bake 1 hour at 325 degrees. Serves 8 to 10. It is one of my favorite dishes. You'll love it.