"PUNCH BOWL CAKE" 
1 yellow cake mix, bake as directed
2 lg. Cool Whip
1 can blueberry pie filling
1 can crushed pineapple, drained
5 bananas, sliced
1 can cherry pie filling
1/2 c. coconut (optional)
1 c. pecans, chopped
Chocolate chips or grated candy bars (optional)

Bake yellow cake mix as directed. Cool. Cut into bite-sized pieces. Place in bottom of punchbowl. Then layer as follows: 1 large Cool Whip, 1 can blueberry pie filling, another large Cool Whip, 1 can crushed pineapple, drained, 5 bananas, sliced and 1 cherry pie filling. Top with coconut, chopped nuts, chocolate chips, grated candy bar and etc. Refrigerate. Makes an attractive dessert for a large group.

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“PUNCH BOWL CAKE”

 

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