4 c. dry oatmeal
4 c. Rice Krispies
1/3 lb. sunflower seeds
1 1/2 c. raisins
3/4 c. wheat germ
1/2 c. peanuts
2 c. coconut
1 c. dry milk
1/4 c. flour
5 eggs, beaten
1/4 c. oil
1 c. honey or Karo syrup
1/4 c. chocolate or butterscotch chips

Combine all dry ingredients. Beat eggs, oil and honey and pour over dry, mixing well with hands. Press into ungreased jelly roll pan. Bake 20-25 minutes at 250 degrees. Press down again before it cools completely. Cut into bars.