5 to 6 chicken breasts, boned
1 box Stove Top chicken dressing
1 can cream of chicken soup
Milk

Make stuffing as directed on box. Pound crackers, put in stuffing and pull up chicken. Mix soup with a little milk and pour over chicken. Bake at 350 degrees for 30 to 40 minutes.

Quicker (Easier) Variation:

Use regular chicken breasts with bone. Put stuffing in bottom of dish, then chicken and pour soup mixture over it all. Bake 40 to 60 minutes.