7-8 med. potatoes, peeled & chopped
1 lb. Cheddar cheese, chopped (may use American cheese)
1 med. onion, chopped
Pats of butter
Salt & pepper
3 c. milk, scalded

Mix potatoes, cheese and onion thoroughly. Place in casserole dish. Dot with butter and season to taste. Pour heated milk over the mixture. Bake at 350 degrees for 1 1/2 hours.