1 pkg. frozen chopped broccoli
1 pkg. frozen baby lima beans
1 can cream of mushroom soup
1/2 c. grated Cheddar cheese
1/2 c. crushed Fritos

Cook broccoli and lima beans according to directions on packages; drain well. Mix vegetables with soup and cheese. Pour into 9 x 13 well greased casserole dish. Cover with crushed Fritos.

Bake at 350°F until bubbly.