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ELEPHANT STEW | |
1 med. elephant Salt to taste 2 rabbits (optional) Pepper to taste Brown gravy Cut elephant into small pieces. This will take about 2 months. Add enough gravy to cover. Cook over a kerosene fire for about 4 weeks at 465 degrees. This will serve 3, 800 people. If more are expected, the rabbits may be added. But do not do this unless necessary as most people do not like hares in their stew. |
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