TORTILLA BAKE 
2 lb. hamburger
2 diced onions
Salt to taste
1 can Rotel tomatoes & green chilies
2 pkg. tortilla chips
2 cans cream of chicken soup
2 cans pinto beans
1 lb. cheese

Brown meat and onions until done. Drain. Divide for 2 dishes, line bottom of dish with tortilla chips. Add chicken soup, pinto beans and rotel. Add sliced cheese and more chips. Bake at 350 degrees for 30 minutes.

 

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