Anisette Sponge Cookies - Recipes

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Results 1 - 10 of 14 for anisette sponge cookies

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1. EASY ITALIAN CREAM CAKE

Line bottom of foil pan with cookies. Cut length and width ... in refrigerator about 8 hours. You can cut cake or scoop out with a spoon. ENJOY!

2. ITALIAN RUM CAKE

In large spring pan - layer cookies on bottom, mix water and ... or use Cool Whip and spread over top. Remove sides from spring pan and serve.

3. MOCK ITALIAN CREAM CAKE DESSERT

Cut cookies in half lengthwise. Make the ... Cover the top with Cool Whip. Decorate with nuts and cherries. Refrigerate overnight to let it settle.

4. ITALIAN PUDDING CAKE

Cut cookies lengthwise and place one layer ... Spread over cookies. Cover pudding with a layer of Cool Whip. Refrigerate overnight before serving.

5. RUM CAKE

Cut cookies in half and line pan. ... layer of cookies, rum,, and repeat with vanilla pudding, whip, cherries and nuts. Refrigerate overnight.

6. AUNT LOUISE'S DESSERT

Cut Anisette cookies in half lengthwise. Prepare puddings ... puddings with skim milk and using "lite" Cool Whip, this dessert can be low calorie.

7. NO BAKE RUM CAKE

1. Lay cookies on sides - very close ... with a small amount of confectioners' sugar and spread on top. 7. Refrigerate 3-4 hours before serving.

8. ITALIAN CREAM CAKE

Cut cookies in half and line pan ... another row of cookies, spread Cool Whip. Garnish with nuts and cherries. Refrigerate for 1 hour before serving.

9. ITALIAN CREAM CAKE

Layer 1 pack of cut cookies in bottom of pan. (Cut ... cream, decorate with cherries. When cooking pudding use only 3 cups of milk instead of 4.

10. ANISETTE SPONGE CAKE

Place package of cookies in bottom of 8 or ... Add next layer of cookies, then layer of pudding. Refrigerate, use whipped topping, if desired.

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