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DATE NUT BREAD | |
1 c. chopped dates 3/4 c. chopped nuts 1 1/2 tsp. baking soda 1 c. boiling water 1 tsp. butter 2 eggs 1 c. sugar 1 1/2 c. flour 1/2 tsp. salt Combine first 5 ingredients; let stand for 10 minutes. Beat eggs, sugar, flour, and salt together. Combine 2 mixtures. Place in greased loaf pan. Bake at 350 degrees for 50-60 minutes until bread tests done. |
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