1 (8 oz.) pkg. cream cheese, room temperature
1/2 c. sugar
1 lg. can crushed pineapple, drained
1 (10 oz.) pkg. frozen strawberries
2 sliced bananas
1/2 c. chopped walnuts
1 lg. bowl Cool Whip

Beat cream cheese with sugar. In another bowl, combine other ingredients and mix thoroughly. Combine with cream cheese mixture, spoon into a bowl or pan and freeze. (A bundt pan works well.)