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LEMON-ORANGE RAINBOW CAKE | |
1 pkg. lemon cake mix 1 pkg. (3 oz.) Jello, orange 1 c. boiling water 1/2 c. orange juice or cold water Prepare cake as directed on package. Bake in 13x9 inch pan at 350 degrees for 35-40 minutes. Cool cake in pan 15 minutes then prick with fork at 1/2 inch intervals. Meanwhile dissolve gelatin in boiling water. Add orange juice and pour carefully over warm cake. Chill at least 2 hours. |
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