SWEET AND SOUR MEATBALLS 
1 lb. beef
1 pkg. onion soup
1 c. cracker crumbs
1/2 c. milk
Salt
Pepper

Combine above ingredients and form meatballs. Place in baking pan. 3 tbsp. Worcestershire sauce 1 c. catsup 6 tbsp. sugar

Combine sauce ingredients. Pour over the meatballs. Bake at 350 degrees for 1 hour.

SAUCE for large quantity of meatballs (1 gallon) : 1 1/3 c. Worcestershire sauce 8 c. catsup 3 c. sugar

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