2 c. French-cut green beans, drained
1 c. mixed chow mein vegetables, drained
1 c. cream of mushroom soup
1 c. water chestnuts, thinly sliced
3 tbsp. grated Parmesan cheese
1 c. French fried onion rings

Mix together all except onions. Bake covered at 350 degrees until bubbly all over. Put onion rings on top and return to oven uncovered until browned.