Cod Au Gratin - Recipes

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Results 1 - 8 of 8 for cod au gratin

Preheat oven to 375 degrees. Place cod in greased baking dish or ... Bake at 375 degrees for 15-30 minutes until sauce bubbles and fish is cooked.

2. COD AU GRATIN POACHED FISH

In large skillet, heat to boiling 1 1/2 inches water with onion, lemon slices, parsley, bay leaf, salt and peppercorns. Arrange fish in ...

3. CODFISH AU GRATIN

Melt butter; add flour, salt and pepper. Stir to make paste. Add milk and cook until it thickens, stirring constantly. Grease a 2- quart ...

4. BROILED FISH AU GRATIN

Pat fillets dry with paper towels. Place fish on oiled broiler rack. Broil 4 inches from heat for 8-12 minutes. Combine remaining ...

5. AU GRATIN FISH SUPREME

In 10 inch nonstick skillet heat butter until bubbly and hot; add mushrooms and onion and saute until onion is translucent. Sprinkle ...

6. SEAFOOD AU GRATIN

Place fish in casserole dish (cut dish into pieces the size of a deck of cards). Drizzle with melted butter. Top with Hollandaise made ...

7. FISH FILLETS AU GRATIN

Heat oven to 400 degrees. In small bowl, combine all ingredients except fish. Place fish on individual squares of greased foil. Spoon crumb ...

8. SEAFOOD AU GRATIN

Bake cod in water. Drain and let ... about 20 to 30 minutes. Serve with rice. What you hear never sounds quite as important as what you overhear.