1 c. plain flour
1/2 c. brown sugar
1 c. chopped nuts (fine)
1 stick melted butter

Mix together and spread in baking dish. Bake at 350 degree oven for 15 minutes. Let cool completely.

FILLING:

2 c. la creme whipped topping
1 (8 oz.) cream cheese
3/4 c. sugar
1 tsp. vanilla

Mix together until smooth. Pour into pie shell and top with 1 can blueberry pie filling. More pecans may be sprinkled on top as a garnish.