6 lg. potatoes, mashed
2 well-beaten eggs
1 1/2 tbsp. flour
1/4 tsp. baking powder
1 1/2 tsp. salt
1 sm. grated onion

Mix above ingredients. Drop by spoonfuls into 1/4 inch cooking oil. Turn to brown on both sides. This makes about 12 (3 inch) cakes. Good served with applesauce.