4 eggs
1 c. brown sugar
1 c. white sugar
1 tbsp. cold water
2 c. flour
1/4 tsp. salt
1 tsp. cinnamon
1 c. chopped nuts
1 c. diced orange candy slices

In large bowl beat eggs and sugars until creamy. Add water and mix. Combine dry ingredients and add nuts and diced orange candy. Mix until nuts and candy are well coated with flour. Add flour mixture to egg mixture and blend. Pour into greased and floured pan. Bake in 350 degree oven for 28-30 minutes. Remove from oven and dribble with icing while hot.

ICING:

2 tbsp. orange juice
3 tbsp. melted butter
1 c. confectioners' sugar