2 c. water
2 eggs
2 tbsp. liquid sweetener
1 tsp. baking soda
2 c. raisins
1 1/4 tsp. cinnamon
1 c. unsweetened applesauce
3/4 c. cooking oil
2 c. flour
1/2 tsp. nutmeg
1/2 tsp. salt

Cook raisins in water until soft, drain off water. Add applesauce, eggs, sweetener and oil to raisins; mix well. Blend in baking soda and flour. Add remaining ingredients and mix well. Bake in 13"x9" pan at 350 degrees for about 45 minutes or until toothpick comes out clean.