4 tbsp. butter
40 lg. marshmallows
1/8 tsp. nutmeg
1/8 tsp. cinnamon
1/3 c. peanut butter
1/2 c. chopped nuts
5 c. toasted oat cereal

Or 4 cups mini marshmallows or 7 ounce marshmallow creme.

In a large saucepan, melt butter over low heat. Add marshmallows and spices. Stir until marshmallows are melted. Remove from heat and add the remaining ingredients. Stir until all cereal is coated. Spread in a buttered 9 inch square pan, cool and cut in squares. Or shape into balls with buttered hands.